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FOOD MENU

~ANTIPASTO~

Puff Bread (v) $14​​

 

Olive Mista (vg, gf) $11​​

Marinated olives

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Charcuterie $39​​

Selection of Italian cured meats, olives, capsicum pesto, crostini

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Cheese $38​​

Selection of local & Italian cheese, honey, jam, crackers

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~ENTREES~

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Arancini (3) (v) $21

Funghi

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Calamari Fritti (I) (df) $24

Lemon & herb aioli

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Polpo (A) $34

Seared Fremantle octopus tentacle, crispy potatoes, smoky paprika aioli, fresh herbs

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Burrata (v) $29

House chilli jam, heirloom cherry tomatoes

{Recommend adding Puff Bread}

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Polpette $27

Pork & veal meatballs, sugo, grana padano parmesan

{Recommend adding Puff Bread}

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Spiedini Di Mortadella (gf) $19

Grilled mortadella skewer, whipped ricotta, chive oil

​{Recommend adding Puff Bread}​​​

~PASTAS & RISOTTOS~

Recommend adding Puff Bread

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Boscaiola  (gfo, vo) $38

Fresh pappardelle, pancetta, creamy mushroom sauce

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Ragu di Manzo (gfo, dfo) $39

Fresh mafaldine, slow cooked pork & beef cheek, fresh parmesan​

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Vodka (vo, gfo) $38

Fresh rigatoni, pancetta, sugo, chilli, garlic, fresh parmesan

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Gamberi E Calamari (I) (gfo) $41

Fresh linguine, prawns, calamari, pangrattato, herb chilli infused oil

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Cacio E Pepe (v) $38

Ricotta & parmesan ravioli, cream, pepper

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Rise E Bisi (gf, vo, vgo) $37

Green pea risotto, guanciale, lemon zest

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* Gluten free pasta variety may differ

~ MAINS~

Stinco Di Agnello (gf) $48

Slow braised lamb shank, mashed potatoes, gremolata

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Veal Cotoletta $46

Herb crumbed veal cutlet, herb mayonnaise, choice of mashed potatoes or fries

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Pollo Arrabbiata (gf) $38

Chilli & garlic marinated chicken supreme, arrabbiata sauce, creamy polenta​​

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~ PIZZAS~

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Gluten free base $5

Vegan cheese $3

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Pizza Rosa

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Margherita (v) $24

San Marzano, fior di latte, fresh basil, EVOO

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Salame $32

San Marzano, fior di latte, salami, hot honey

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Gamberi E Pancetta (I) $39

Fior di latte, thyme, prosciutto crudo, burrata, truffle honey

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Pizza Bianche

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Prosciutto $39

Fior di latte, prosciutto crudo, burrata, parmesan, truffled honey

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Funghi E Tartufo $27

Truffled cream base, fior di latte, mushrooms, grana padano

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Quattro Formaggoi $37

Tomino, tallegio, fior di latte, grana padano, caramelised onions

~SIDES~

​Rocket Salad (v, gf) $17

Pecorino, EVOO, truffled honey​

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Green Beans (v, gf) $17

Blistered green beans, house chilli jam, whipped ricotta

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French Fries (v) $12​​

~DESSERTS~

​House Tiramisu $17

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Creme Brulee  $17

Vanilla bean

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Chocolate Mousse  $16

 

Affogato $14

Vanilla bean gelato & a shot of espresso.

~ add Frangelico or Kahlua $10

~BAMBINO~

KIDS MENU (UNDER 12 YEARS ONLY)

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Cheesy Spaghetti $15

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Spaghetti Napoletana $15

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Margherita Pizza $15

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Chicken Nuggets & Chips $15

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(v) – Vegetarian, (vg) – Vegan, (gf) – Gluten Free, (df) – Dairy Free, (gfo) – Gluten Free Option, (vgo) – Vegan Option

*Menu subject to change.

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Welcome to Market St Basement. Located in Newcastle's East End, Market St Basement offers delicious Italian food as well as a carefully curated cocktail, wine and craft beer list!

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1/2 Market Street, Newcastle NSW 2300
Telephone (02) 4906 1386

manager@marketstbasement.com.au
www.marketstbasement.com.au

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Monday CLOSED

Tuesday CLOSED

Wednesday CLOSED

Thursday 4:00pm – Late

Friday 4:00pm – Late

Saturday 4:00pm – Late

Sunday 4:00pm – 10:00pm

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